Dried spices lilava

Dry Masala Lilva



Dried spices lilava




Ingredients - Content

• 500 grams of pigeon pea lilava 1 tsp 1 tsp garam masala powders
• 1 tsp sesame seeds 1/2 tsp sugar 5 green chillies, ginger shred
• 25 g singadana 2 tbsp coconut khamana
• 7 cloves of garlic, 1 wisp of green coriander, salt, turmeric, pepper, oil, mustard, asafoetida

Method - way
A tapelimam oil, means hot mustard, asafoetida ghee, and water vagharavum. So it boils lilava tur, pinch of salt and soda log. So exactly baphaya turmeric, chillies, curry powders, garam masala, sesame seeds, sugar and crushed ginger-chili kill. Water and oil is burned everything looks so fine crushed nuts A log mill. Coconut shake it a few times khamana kill, humiliate, kill vatelum garlic and coriander.